Worth a trip

Traditional Indian Raita

Name: Traditional Indian Raita
Cuisine: indian
Ingredients: 1/2 cup plain yogurt; 1/2 cup chopped seeded English hothouse cucumber; 2 tablespoons chopped fresh cilantro; 2 teaspoons chopped green onions; 1/4 teaspoon ground coriander; 1/4 teaspoon ground cumin

A small grocery run gets this on the table.

Ingredients

Steps

Match

directions

1.
Mix all ingredients in medium bowl. Season to taste with salt. Chill raita, covered, until ready to serve.

Recipes sourced from Epicurious.com.

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Directions