Worth a trip

Chile Peanuts

A small grocery run gets this on the table.

6
Ingredients
3
Steps
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Match
Chile Peanuts

Directions

  1. 1.

    Preheat oven to 250°F with rack in middle.

  2. 2.

    Whisk together lime juice, oil, paprika, sea salt, and cayenne. Stir in peanuts to coat evenly.

  3. 3.

    Spread peanuts in a large shallow baking pan and bake until coating is dry and fragrant, about 30 minutes. Cool completely before serving.

Recipes sourced from Epicurious.com.

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