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Barbecue Chicken Meatballs

Name: Barbecue Chicken Meatballs
Cuisine: southern_american
Ingredients: 1 pound ground chicken; 2/3 cup corn-bread crumbs or bread crumbs; 1 egg; 1 teaspoon chili powder; 1 small onion, grated and drained; 1/2 teaspoon paprika (optional); 1 teaspoon kosher salt; 2 tablespoons applesauce; 2 tablespoons olive oil; 1 cup barbecue sauce (we like Trader Joe's)

A small grocery run gets this on the table.

Ingredients

Steps

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directions

1.
1. Combine the first 8 ingredients. Form the mixture into 1-inch balls.
2.
2. Place the oil in a wide frying pan. Add the meatballs and brown them on all sides until cooked through, 8 to 10 minutes.
3.
3. Add the barbecue sauce. Cook until it reduces and sticks to the meatballs, about 1 minute. Serve.

Recipes sourced from Epicurious.com.

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