Worth a trip

Turkey Chili

Name: Turkey Chili
Cuisine: american
Ingredients: 1 large white onion, coarsely chopped; 2 bell peppers (any color), cut into 1-inch pieces; 3 tablespoons vegetable oil; 1 tablespoon chili powder; 1 teaspoon chipotle chile powder; 2 teaspoon packed brown sugar; 1 (28-ounce) can whole tomatoes in juice; 1 (19-ounce) can black beans, rinsed and drained; 1/2 cup water; 2 cups cooked turkey, cut into 1-inch pieces; Accompaniments: sour cream; sliced avocado; chopped white onion; lime wedges

A small grocery run gets this on the table.

Ingredients

Steps

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directions

1.
Cook onion and peppers in oil in a heavy medium pot over medium heat, stirring occasionally, until golden, 12 to 15 minutes. Add spices and brown sugar and cook, stirring, until fragrant, about 1 minute. Add tomatoes with juice, breaking them up with back of a spoon, then add beans, water, and 1 teaspoon salt and simmer, covered, 15 minutes.
2.
Stir in turkey and let stand, covered, until heated through, 5 minutes.

Recipes sourced from Epicurious.com.

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