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Turkey Reubens

A small grocery run gets this on the table.

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Ingredients
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Turkey Reubens

Directions

  1. 1.

    Whisk together mayonnaise, ketchup, relish, vinegar, and 1/8 teaspoon each of salt and pepper. Spread on bread and make sandwiches with turkey, sauerkraut, and cheese.

  2. 2.

    Melt butter in a 12-inch nonstick skillet over medium heat, then cook sandwiches, turning once, until bread is golden and cheese is melted, about 6 minutes total.

Recipes sourced from Epicurious.com.

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