Evergreen Frittata

Directions

1. 1.

   1. Preheat oven to 350°F. Beat eggs with salt, pepper, and herbs.

2. 2.

   2. Melt butter in a 10-inch ovenproof skillet over medium-low heat until it foams, coating the bottom and sides. Add eggs. Place skillet in the oven for 10 minutes.

3. 3.

   3. Let rest for 5 minutes. Invert onto a round plate and garnish with parsley. Serve with sour cream on the side.