Worth a trip
Sweet Tea with Vodka and Lemonade
A small grocery run gets this on the table.
7
Ingredients
2
Steps
0%
Match

directions
Directions
- 1.
Place tea bags in medium bowl. Add 1/2 cup boiling water. Let steep 4 minutes. Discard tea bags. Place mint sprigs in large pitcher; mash with muddler or handle of wooden spoon until slightly bruised. Pour in tea, lemonade, and vodka. DO AHEAD: Can be made 1 day ahead. Cover and chill.
- 2.
Fill 8 highball glasses with ice. Divide sweet tea among glasses. Garnish with lemon slices.
Recipes sourced from Epicurious.com.
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