Worth a trip
Peach Prosecco Spritzers
A small grocery run gets this on the table.
6
Ingredients
2
Steps
0%
Match

directions
Directions
- 1.
Purée peaches with lemon juice and 1 1/2 tablespoons sugar in a blender until smooth. Blend in more sugar if desired. Strain through a fine-mesh sieve into a pitcher, pressing on and then discarding solids. Stir in Prosecco.
- 2.
Pour into 8 (10-ounces) glasses filled halfway with ice. Top off with seltzer.
Recipes sourced from Epicurious.com.
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