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Lobster Salad on Cucumber Slices

A small grocery run gets this on the table.

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Lobster Salad on Cucumber Slices

Directions

  1. 1.

    Peel and slice the cucumber into 1/8-inch-thick slices. (They need to be a little thick to support the weight of the lobster salad.) Reserve in a bowl of cold water until you're ready to assemble the appetizers.

  2. 2.

    Chop the lobster meat into small pieces. Toss in a bowl with the mayo, yellow pepper, salt and pepper.

  3. 3.

    Place a spoonful on each cucumber slice.

Recipes sourced from Epicurious.com.

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