Worth a trip
Fragrant Orange Chicken with Scallion Mashed Potatoes
A small grocery run gets this on the table.
9
Ingredients
4
Steps
0%
Match

directions
Directions
- 1.
1. Place the chicken in a large bowl. Combine remaining ingredients and coat chicken. Refrigerate, covered, for 2 to 4 hours.
- 2.
2. Remove chicken 30 minutes before cooking. Preheat oven to 375°F. Arrange chicken in a shallow roasting pan. Pour 2/3 cup of the marinade into the pan.
- 3.
3. Bake chicken, basting frequently, for 1 hour.
- 4.
4. Transfer to a platter. Strain pan juices into a small saucepan and boil until thickened, about 10 minutes. Drizzle sauce over the chicken and sprinkle with scallions. Serve with Scallion Mashed Potatoes
Recipes sourced from Epicurious.com.
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