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Dijon Vinaigrette
A small grocery run gets this on the table.
7
Ingredients
1
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directions
Directions
- 1.
Whisk lemon juice, Dijon mustard, vinegar, and garlic in a medium bowl. Gradually whisk in oil. Season to taste with salt and pepper. DO AHEAD: Can be made 3 days ahead. Cover and chill. Return to room temperature before using.
Recipes sourced from Epicurious.com.
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