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Spicy Chicken Lettuce Wraps

Name: Spicy Chicken Lettuce Wraps
Ingredients: 2 Tbsp. soy sauce; 1 Tbsp. dark brown sugar; 1 tsp. fish sauce; 1 Tbsp. sambal oelek or Sriracha, plus more for serving; 2 Tbsp. vegetable oil; 3 scallions, white and pale green parts only, thinly sliced; 2 garlic cloves, finely chopped; 1 lb. ground chicken; Kosher salt; Bibb lettuce leaves, lime wedges, and tender herbs (for serving)

A small grocery run gets this on the table.

Ingredients

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directions

1.
Mix soy sauce, sambal oelek, brown sugar, and fish sauce in a small bowl; set aside.
2.
Heat oil in a skillet over medium. Add scallions and garlic and cook, stirring occasionally, until softened (a little color is okay), about 3 minutes. Add chicken and lightly season with salt. Cook, breaking up with a wooden spoon and tossing occasionally, until chicken is cooked through, 5–7 minutes. Add reserved soy sauce mixture and cook, tossing occasionally, until liquid is almost completely reduced, about 2 minutes.
3.
Serve chicken mixture with lettuce, herbs, lime wedges, and more sambal oelek for making lettuce wraps.

Recipes sourced from Epicurious.com.

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