Worth a trip

Pickled Red Onions

Name: Pickled Red Onions
Ingredients: 2 tablespoons red wine vinegar; 1/2 teaspoons kosher salt; 1/2 small red onion, thinly sliced

A small grocery run gets this on the table.

Ingredients

Steps

Match

directions

1.
Bring vinegar, salt, and 1 cup water to a boil in a small saucepan. Remove from heat. Stir in onion. Let cool. Drain before serving.

Recipes sourced from Epicurious.com.

Directions