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Sherry Pim's Cup

Name: Sherry Pim's Cup
Cuisine: british
Ingredients: 1"-thick unpeeled cucumber slice; 1 tablespoon fresh lemon juice; 1 teaspoon sugar; 2 ounces Pimm's No. 1; 1 ounce club soda; 1/2 ounce Amontillado Sherry; 1 cucumber spear; Mint sprigs; 1 lime wedge

A small grocery run gets this on the table.

Ingredients

Steps

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directions

1.
Gently muddle a 1"-thick unpeeled cucumber slice, 1 tablespoon fresh lemon juice, and 1 teaspoon sugar in a cocktail shaker to release juice. Add 2 ounces Pimm's No. 1 and fill with ice. Cover; shake until outside of shaker is frosty, about 30 seconds. Strain into a large goblet filled with fresh ice. Top with 1 ounce club soda and 1/2 ounce Amontillado Sherry. Garnish with a cucumber spear, mint sprigs, and a lime wedge.

Recipes sourced from Epicurious.com.

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