Worth a trip

The Sweet Pea

A small grocery run gets this on the table.

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The Sweet Pea

Directions

  1. 1.

    Muddle 2 tablespoons fresh (or frozen, thawed) peas, 1 lemon wedge, and 1 teaspoon sugar in a cocktail shaker until peas are completely mashed. Add 2 ounces vodka; fill shaker with ice. Cover and shake until outside of shaker is frosty, about 30 seconds. Pour through a fine-mesh strainer into a chilled coupe glass. Garnish with a pea tendril (optional).

Recipes sourced from Epicurious.com.

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