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Date Shake with Toasted Nuts (Majoon)

Name: Date Shake with Toasted Nuts (Majoon)
Ingredients: 1 banana, peeled and frozen; 8 Medjool dates, pitted; 1/2 cup plain yogurt (not thick); 1/2 teaspoon vanilla extract; Pinch of ground cinnamon; Pinch of sea salt; 2 cups ice cubes; 3/4 cup to 1 cup water; 1 tablespoon toasted unsweetened coconut flakes; 1 tablespoon toasted almonds, coarsely chopped; 1 tablespoon toasted walnuts, coarsely chopped; 1 tablespoon toasted pistachios, coarsely chopped; 1 tablespoon toasted sesame seeds

A small grocery run gets this on the table.

Ingredients

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directions

1.
Cut the banana into 1-inch-thick slices and place them in a blender. Add the dates, yogurt, vanilla, cinnamon, salt, ice cubes, and 3/4 cup water and blend until smooth. Add an additional 1/4 cup water if the shake is too thick. Pour into glasses, top with rows of coconut flakes, almonds, walnuts, pistachios, and sesame seeds, and serve.

Recipes sourced from Epicurious.com.

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