Gin & Tonic

Ingredients

• 2 ounces gin (preferably Tanqueray)
• 1 to 3 lime wedges
• 3 to 4 ounces tonic water

Directions

1. Add 2 ounces gin (preferably Tanqueray) to a highball glass filled with ice. Squeeze in 1-3 lime wedges to taste, then add them to glass. Add 3-4 ounces tonic water; stir to combine.