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Turkey Sloppy Joes

Name: Turkey Sloppy Joes
Cuisine: american
Ingredients: 12-ounce jar roasted red peppers, drained; 1 cup tomato sauce; 8 ounces white button mushrooms; 1 small yellow onion; 1/4 cup ketchup; 2 tablespoons Worcestershire sauce; 1 tablespoon brown sugar; 6 anchovy fillets; 4 cloves garlic; 1 teaspoon mustard powder; 1 teaspoon hot sauce; 1 tablespoon olive oil; 3 pounds ground turkey; Kosher salt and ground black pepper; 4 burger buns; Shredded cheddar cheese

A small grocery run gets this on the table.

Ingredients

Steps

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directions

1.
In a blender, combine the red peppers, tomato sauce, mushrooms, onion, ketchup, Worcestershire sauce, brown sugar, anchovies, garlic, mustard powder, and hot sauce. Puree until smooth, then set aside.
2.
In a large sauté pan over medium-high, heat the oil. Add the ground turkey and brown, breaking up any chunks, for 10 minutes. Add the tomato-red pepper mixture, stir well, then bring to a simmer. Cook for 5 minutes, then season with salt and pepper. Spoon the sloppy Joes onto the buns and top with cheese.

Recipes sourced from Epicurious.com.

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