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The New England Express
A small grocery run gets this on the table.
9
Ingredients
4
Steps
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Match

directions
Directions
- 1.
Bring sugar and 1/3 cup water to a boil in a small saucepan, stirring to dissolve sugar. Remove from heat, add thyme sprigs, and cover. Let stand 10 minutes, then strain into a small jar. Let cool.
- 2.
DO AHEAD: Syrup can be made 1 month ahead. Cover and chill.
- 3.
Mix thyme syrup, cider, rum, lime juice, and bitters in a pitcher. Divide among rocks glasses filled with ice; top off with club soda. Garnish with thyme sprigs and lime slices.
- 4.
DO AHEAD: Thyme syrup, cider, rum, lime juice, and bitters can be mixed 4 hours ahead. Cover and chill.
Recipes sourced from Epicurious.com.
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