Worth a trip

Chipotle Sangrita

Name: Chipotle Sangrita
Cuisine: mexican
Ingredients: 1 cup tomato juice; 1 teaspoon chipotle puree in adobo sauce; Juice from 1 lemon wedge; 1 1/2-ounce chilled shot of reposado tequila

A small grocery run gets this on the table.

Ingredients

Steps

Match

directions

1.
Combine the tomato juice, chipotle puree, and lemon juice and stir well. Chill. When ready to serve, pour into a shot glass along-side the chilled shot of reposado tequila. Shoot the shot of tequila and follow it with the Sangrita shot.

Recipes sourced from Epicurious.com.

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