Applejack Sour

Ingredients

• 2 oz. applejack (preferably Laird’s)
• ¾ oz. fresh lemon juice
• ½ oz. fresh orange juice
• ½ oz. pure maple syrup
• 2 dashes of Angostura bitters
• Freshly grated nutmeg

Directions

1. Combine applejack, lemon juice, orange juice, maple syrup, and bitters in a cocktail shaker. Add ice and shake until the outside of the shaker is frosty, about 20 seconds.
2. Strain cocktail into an ice-filled rocks glass and sprinkle with nutmeg.