Worth a trip

Peppery Edamame

A small grocery run gets this on the table.

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Peppery Edamame

Directions

  1. 1.

    Cook edamame in a large pot of boiling water 2 minutes; drain and transfer to a large bowl. Add oil, pepper, salt, and sugar and toss to coat. Serve immediately.

Recipes sourced from Epicurious.com.

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