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Peach, Ginger, and Bourbon

Name: Peach, Ginger, and Bourbon
Ingredients: 3 cups sliced peeled peaches, frozen; 2 tablespoons finely grated peeled ginger; 6 ounces bourbon; 3 ounces simple syrup; 2 ounces fresh lemon juice; 2 cups ice; Optional garnish: Sage sprigs

A small grocery run gets this on the table.

Ingredients

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directions

1.
Combine 3 cups sliced peeled peaches, frozen + 2 tablespoons finely grated peeled ginger + 6 ounces bourbon + 3 ounces simple syrup + 2 ounces fresh lemon juice + 2 cups ice optional garnish: Sage sprigs

Recipes sourced from Epicurious.com.

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