Worth a trip

Fresno Chile Hot Sauce

Name: Fresno Chile Hot Sauce
Ingredients: 1/2 pound stemmed Fresno chiles; 6 peeled garlic cloves; 3 tablespoons red wine vinegar; salt

A small grocery run gets this on the table.

Ingredients

Steps

Match

directions

1.
Cook 1/2 pound stemmed Fresno chiles (8–10) and 6 peeled garlic cloves in a large saucepan of boiling salted water until chiles turn bright red, about 2 minutes; drain. Blend chiles, garlic, and 3 tablespoons red wine vinegar in a blender until almost smooth; season with salt. Let cool.

Recipes sourced from Epicurious.com.

Directions