Sweet Potato Pancake Stack

Directions

1. 1.

   In a bowl, whisk together the flour, baking powder, cinnamon, nutmeg, and salt.

2. 2.

   In a separate bowl, whisk together the remaining ingredients.

3. 3.

   Gradually add the dry ingredients to the wet ingredients and stir until just combined.

4. 4.

   Heat a large skillet or griddle over medium heat and lightly coat with butter or oil.

5. 5.

   Pour about 1 tablespoon of the pancake mixture onto the griddle, making as many pancakes as will fit and cook for 2 minutes.

6. 6.

   Flip the pancakes and cook for one minute longer.