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Breakfast Burritos

A small grocery run gets this on the table.

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Breakfast Burritos

Directions

  1. 1.

    Whisk the eggs, milk, and salt in a bowl.

  2. 2.

    Heat a nonstick pan over low to medium heat and spray or grease with oil or butter.

  3. 3.

    Pour in the egg mixture and stir until almost scrambled, about 2 minutes.

  4. 4.

    Add the beans and salsa and cook for 2 minutes or until ingredients are heated through.

  5. 5.

    Place scrambled egg mixture and other optional ingredients into tortillas and roll or fold in half.

  6. 6.

    Serve.

Recipes sourced from Epicurious.com.

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