Whole Wheat Pancake and Waffle Mix

Directions

1. 1.

   1. Mix all ingredients together and store in an airtight container in a cool, dry place.

2. 2.

   1. Whisk the egg, buttermilk and oil in a large bowl.

3. 3.

   2. Whisk in the pancake mix until just combined.

4. 4.

   3. Heat a large pan or griddle over medium heat and grease with butter or oil.

5. 5.

   4. Pour about 1 tablespoon of the pancake mixture onto the griddle, making as many pancakes as will fit and cook for 2 minutes.

6. 6.

   5. Flip the pancakes and cook for one minute longer and serve.