Worth a trip

French Canadian

A small grocery run gets this on the table.

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Ingredients
1
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Match
French Canadian

Directions

  1. 1.

    Combine Cognac, vinegar, maple syrup, and vanilla in a mixing glass and fill with ice. Stir until well chilled, about 30 revolutions. Strain into a chilled coupe glass, gently squeeze the lemon twist over the top to express oils, then use as a garnish.

Recipes sourced from Epicurious.com.

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