Worth a trip
Agua de Limón con Chía (Limeade With Chia Seeds)
A small grocery run gets this on the table.
4
Ingredients
2
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directions
Directions
- 1.
Put the limes, water, and sugar in a blender and pulse 3 to 4 times, just enough to extract the juice from the limes but not crush the skins (which would make the drink too bitter). Strain through a fi ne-mesh sieve into a pitcher. Taste and add more sugar if you like.
- 2.
Whisk in the chia seeds and refrigerate for at least 30 minutes, until completely chilled. Stir before serving, then serve over ice.
Recipes sourced from Epicurious.com.
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