Kid-Friendly Peanut Sauce

Ingredients

• 1 cup unsweetened creamy peanut butter
• 3 tablespoons unseasoned rice wine vinegar
• 2 tablespoons low-sodium soy sauce or tamari
• 2 tablespoons toasted sesame oil
• 1 tablespoon honey
• Kosher salt (optional)

Directions

1. Blend peanut butter, vinegar, soy, sesame oil, honey, and 3/4 cup warm water in a blender until smooth. Add salt to taste, if desired.
2. Sauce can be made 2 weeks ahead. Transfer to an airtight container and chill.