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Feel-Good Chicken Soup

Name: Feel-Good Chicken Soup
Cuisine: chinese
Ingredients: 2 liters Asian-Style Poached Chicken stock; 1 tablespoon finely shredded ginger; 2 tablespoons soy sauce; 1 bunch gai lan (Chinese broccoli) (300g), trimmed; 1 quantity shredded Asian-Style Poached Chicken (see basic recipe), heated through; 3 green onions (scallions), sliced; 2 long green chiles, thinly sliced

A small grocery run gets this on the table.

Ingredients

Steps

Match

directions

1.
Place the stock, ginger, and soy sauce in a large saucepan over high heat and bring to the boil. Add the gai lan and cook for 1 minute or until just tender. Divide the chicken, onion and chile between serving bowls and ladle the broth and gai lan over to serve.

Recipes sourced from Epicurious.com.

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Directions