Worth a trip

Red-Wine Vinaigrette

Name: Red-Wine Vinaigrette
Ingredients: 1/4 cup red-wine vinegar; 1 tablespoon Dijon mustard; 1 teaspoon sugar; Salt and black pepper, to taste; N/A black pepper; 1/2 cup extra-virgin olive oil

A small grocery run gets this on the table.

Ingredients

Steps

Match

directions

1.
Whisk the vinegar, mustard, sugar, salt and pepper together in a small bowl. Whisking constantly, add the oil in a slow, steady stream and continue whisking until thickened.

Recipes sourced from Epicurious.com.

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Directions