Worth a trip
Red Chili Onion Rings
A small grocery run gets this on the table.
8
Ingredients
3
Steps
0%
Match

directions
Directions
- 1.
Place onions in bowl. Pour milk over; let stand 30 minutes, tossing occasionally.
- 2.
Whisk flour, Red Chili Powder, cumin, paprika and salt in large bowl.
- 3.
Pour enough oil into large pot to reach depth of 3 inches. Heat to 350°F. Working with a few onion rings at a time, shake off excess milk. Dip into flour mixture, coating lightly. Add onion rings to pot; deep-fry until golden, about 45 seconds. Drain on paper towels and serve.
Recipes sourced from Epicurious.com.
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