Worth a trip

Mexican Hot Fudge Sundaes

Name: Mexican Hot Fudge Sundaes
Cuisine: mexican
Ingredients: 3/4 cup heavy whipping cream; 1/2 cup (or more) freshly brewed strong coffee; 16 ounces semisweet chocolate chips; 1 teaspoon ground cinnamon; 1/2 teaspoon vanilla extract; Vanilla ice cream; Toasted pine nuts

A small grocery run gets this on the table.

Ingredients

Steps

Match

directions

1.
Bring cream and 1/2 cup coffee to boil in medium saucepan. Remove from heat. Add chocolate and cinnamon. Stir until chocolate is melted and sauce is smooth. Mix in vanilla extract. Scoop ice cream into bowls. Top with warm fudge sauce and pine nuts.

Recipes sourced from Epicurious.com.

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