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Traditional Apple-Walnut Charoset

Name: Traditional Apple-Walnut Charoset
Cuisine: jewish
Ingredients: 3 medium Gala or Fuji apples, peeled, cored, and finely diced; 1 1/2 cups walnut halves, lightly toasted, cooled, and coarsely chopped; 1/2 cup sweet red wine such as Manischewitz Extra Heavy Malaga; 1 1/2 teaspoons ground cinnamon; 1 tablespoon packed brown sugar

A small grocery run gets this on the table.

Ingredients

Steps

Match

directions

1.
In large bowl, stir together all ingredients. Store, covered, at room temperature until ready to serve.

Recipes sourced from Epicurious.com.

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Directions