Avocado Daiquiri

Ingredients

• 2 ounces light rum
• 2 ounces gold rum
• 1/2 ounce fresh lemon juice
• 1/2 ounce fresh lime juice
• 2 ounces simple syrup
• 1/4 medium-ripe avocado, peeled and pitted
• 1/2 ounce half-and-half
• 1 1/2 cups ice

Directions

1. Combine ingredients in blender and blend on high until just smooth, about 20 seconds. Divide mixture between two cocktail glasses and serve.