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Pineapple Cranberry Sauce with Chiles and Cilantro

Name: Pineapple Cranberry Sauce with Chiles and Cilantro
Cuisine: latin_american
Ingredients: Basic cranberry sauce; 1 1/2 cups 1/3-inch cubes peeled cored fresh pineapple; 2 thinly sliced jalapeño chiles; 2 tablespoons chopped fresh cilantro

A small grocery run gets this on the table.

Ingredients

Steps

Match

directions

1.
Combine all ingredients for basic cranberry sauce in heavy medium saucepan. Add pineapple and chiles. Cook, cool, and store mixture as directed for basic cranberry sauce . Stir in cilantro just before serving.

Recipes sourced from Epicurious.com.

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