Worth a trip
Avocado Salad
A small grocery run gets this on the table.
6
Ingredients
2
Steps
0%
Match

directions
Directions
- 1.
Whisk together lemon juice, 1/2 teaspoon salt, and 1/4 teaspoon pepper, then whisk in oil.
- 2.
Quarter, pit, and peel avocados, then cut into bite-size pieces. Toss with greens, radishes, and just enough dressing to coat. Season with salt and pepper.
Recipes sourced from Epicurious.com.
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