Pumpkin Bread Pudding

Directions

1. 1.

   Preheat oven to 350°F with rack in middle.

2. 2.

   Whisk together cream, pumpkin, milk, sugar, eggs, yolk, salt, and spices in a bowl.

3. 3.

   Toss bread cubes with butter in another bowl, then add pumpkin mixture and toss to coat. Transfer to an ungreased 8-inch square baking dish and bake until custard is set, 25 to 30 minutes.