Fried Chickpeas and Spiced Nuts with Olives and Radishes

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Fried Chickpeas and Spiced Nuts with Olives and Radishes

Ingredients

  • Spicy Fried Chickpeas
  • Spiced Herbed Nuts
  • 1 pound (about 2 cups) mixed olives
  • 1 pound (about 15 small) radishes, trimmed

Directions

  1. Transfer chickpeas, nuts, olives, and radishes to separate small dishes and serve together.

Recipes sourced from Epicurious.com.