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Napa Cabbage Salad with Buttermilk Dressing

Name: Napa Cabbage Salad with Buttermilk Dressing
Cuisine: american
Ingredients: 1/2 cup well-shaken buttermilk; 2 tablespoons mayonnaise; 2 tablespoons cider vinegar; 2 tablespoons minced shallot; 1 tablespoon sugar; 3 tablespoons finely chopped chives; 1 pound Napa cabbage, cored and thinly sliced crosswise (4 cups); 6 radishes, diced; 2 celery ribs, thinly sliced diagonally

A small grocery run gets this on the table.

Ingredients

Steps

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directions

1.
Whisk together buttermilk, mayonnaise, vinegar, shallot, sugar, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a large bowl until sugar has dissolved, then whisk in chives.
2.
Toss cabbage, radishes, and celery with dressing.

Recipes sourced from Epicurious.com.

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