Worth a trip

Tandoori Rub

Name: Tandoori Rub
Cuisine: indian
Ingredients: 6 tablespoons paprika; 2 tablespoons ground coriander; 2 tablespoons ground cumin; 2 tablespoons coarse kosher salt; 1 tablespoon freshly ground black pepper; 1 tablespoon sugar; 1 tablespoon ground ginger; 1 teaspoon ground cinnamon; 1 teaspoon crumbled saffron threads; 1/2 teaspoon cayenne pepper

A small grocery run gets this on the table.

Ingredients

Steps

Match

directions

1.
Whisk all ingredients in medium bowl. Transfer to airtight container. DO AHEAD: Can be made 1 month ahead. Store at room temperature.

Recipes sourced from Epicurious.com.

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